Chef Ena: Chicken Adobo Recipe
A fairly easy chicken dish to prepare that is packed with great flavor.
Ingredients
- 8p-pcs. Chickens skinless thigh (or any parts of chicken)
- 1/2 tsp salt
- 1/4 tsp ground black pepper
- 1 tbsp brown sugar
- 3-pcs garlic cloves
- 1/2 of medium onion slice
- 2 bay leaves
- 1/2-cup soy sauce
- 1/4-cup vinegar
- 1/2-cup water
- 1tsp cornstarch
- 1 tbsp of water
Preparation Instructions
- Rinse the chicken and place it in a 2-quart saucepan.
- Add all the remaining ingredients to the pan, except for the cornstarch and water.
- Let the chicken and ingredients marinate in the refrigerator for at least 30 minutes. If you're short on time, you may skip the marinating step and proceed directly to cooking.
- Cook the chicken over low to medium heat with the pan covered, for approximately 30 to 45 minutes, or until the chicken is tender.
- During the cooking process, gently stir the chicken or turn it occasionally to ensure even cooking.
- Near the end of the cooking time, prepare a slurry by mixing the cornstarch with water in a separate bowl until there are no lumps.
- Gradually add the cornstarch slurry to the cooking sauce, stirring constantly to thicken the sauce. Be sure to cook it for a few additional minutes to eliminate the raw taste of the cornstarch.
- Once the sauce has reached your desired consistency, your Filipino Chicken Adobo is ready to be served.
Serving Suggestions
Indulge in this flavorful Filipino Chicken Adobo by generously ladling it over a bed of fluffy, steamed white rice, accompanied by a side of sweet, crunchy corn for a perfect balance of textures. The savory sauce of the Adobo seeps into the rice, creating a delightful pairing that you won't be able to resist.
For a twist, consider serving this dish as a unique and delicious appetizer. To do this, simply reduce the amount of liquid in your preparation to create a thicker sauce that beautifully coats the chicken, perfect for serving on small plates or skewers for easy enjoyment.
No matter how you choose to serve it, this Filipino Chicken Adobo is sure to captivate your taste buds and bring the essence of Filipino cuisine right into your home.